From the Editors - Financing World Hunger
How the
financial markets create hunger and make huge profits
World food
crisis rerun?
Food prices
have been rising since 2003. By mid-2008, the food commodity price index peaked
at 230 percent of its 2002 value, with most of the increase due to the grain
prices. Corn and wheat both reached 350 percent and rice 530 percent
respectively of their 2002 values. The United Nations declared 2008 the year of
the global food crisis even before prices peaked, and an estimated 150 million
were added to the world’s hungry that year. Although food prices have fallen
from their peak, they remained well above 2002 levels. By the end of 2009, more
than a billion people are critically hungry, with 24 000 dying of hunger each
day, over half of them children. The UN Food Programme faces a budget shortfall
of US$4.1 billion.
The UN’s special rapporteur on the right to food Olivier de Schutter blames “inaction to halt
speculation on agricultural commodities and continued biofuels policies”, and
warns of a rerun of the 2008 food price crisis in 2010 or 2011. What happened
in 2007-8 was a “price crisis, not a food crisis”, he says, precipitated by
speculation in the financial market that was not linked to insufficient food
being produced.
It
would be a mistake to dismiss other threats to food production, notably the
inherently unsustainable “green revolution” agricultural model that is highly
dependent on rapidly depleting resources such as fossil fuels and water, and
monoculture crops especially vulnerable to physical and biological stresses
associated with climate change (see ‘Land Rush’ as
Threats to Food Security Intensify). Nonetheless, the disproportionate
influence of the unregulated financial market on the real economy of goods and
services (see Financing
Poverty, SiS 40) is most devastating for people’s access to food, a
basic necessity.
The global
commodity food trade and its deregulation
Food is
produced by farmers everywhere in the world; but it is mostly bought and sold
as commodities by ‘middlemen’, now mostly big corporations that trade globally,
not just in a commodities market, but also in an elaborate financial
derivatives market that pushes food prices up and creates price volatility.
Commodities are the raw materials while ‘commodities derivatives’ are financial contracts derived
from the value of the underlying commodity. At the bottom of the commodities
derivatives is the ‘futures’ contract, which brings together buyers and sellers
in a regulated auction market like the Chicago Board of Trade (CBOT) in the United
States, to bid and settle a price for the delivery of a quantity of a
commodity, say corn, at an agreed time (usually 90 days) and place. This
futures contract enables commodity sellers, such as grain elevator operators,
to avoid sudden price drops and commodity users or traders to avoid sudden
price increases; and is generally regarded as a kind of insurance. But it
ceased to work as such after the deregulation of the global agricultural
markets.
The deregulation of global agricultural
markets was part of the economic deregulation driven by the World Trade
Organization (WTO), the World Bank and the International Monetary Fund. It was
a process initiated by the Breton Woods Agreements of 1944 to standardize
international trade and marketing policies to facilitate global trade. It
eliminated government intervention in agricultural
markets, dismantling global commodity agreements, price supports, and other
mechanisms that had helped stabilize global supplies and prices. The WTO’s
Agreement on Agriculture, and other multi-lateral and bilateral free-trade agreements
including the North American Free Trade Agreement (NAFTA), opened up markets in
the developing world to an increasingly powerful global agribusiness industry.
The consequence of deregulation was “to replace local market access
for the majority of small farmers with global market access for a few global transnational
companies. Thanks to non-existent anti-trust enforcement and rampant vertical integration,
[t]hree companies - Cargill, Archer Daniels Midland (ADM), and Bung - control
the vast majority of global grain trading, while Monsanto controls more than
one-fifth of the global market in seeds.”
Farmers may have benefited from a windfall in higher prices paid for
their produce in the short term, but they have had to pay more for inputs like
fertilizers and diesel for tractors. Only big agribusiness corporations could
profit from the long term rise in the market. Cargill’s 2007 third-quarter
profits increased 86 percent, General Mills’ were up 60 percent, and Monsanto’s
45 percent. Bunge saw profits of the last quarter of
2007 increase by 77 percent compared with the same period of the previous year.
ADM, the second largest grain trader in the world gained a 65 percent rise in
profits to a record US$2.2 billion. Thailand’s Charoen Pokphand Foods, a big
player in Asia, predicted a revenue growth of 237 percent for 2008.
Deregulation in the agricultural market is worse than
the financial market, as the Organic Consumer Association points out; while US Federal
Reserve and central bankers across the globe still maintain the ability “to
soften the spikes and plunges of our monetary system”, no such buffer exists in
food markets. Grain reserves that helped stabilize prices for centuries have
been allowed to drop, and are now at their lowest in three decades.
After the mortgage crisis that tumbled stock markets
across the world, investors put their money instead into commodities, and to
cash in on the new biofuels boom. Grain traders started withholding supplies in
the hope of higher prices, knowing that grain reserves were down, and prices
volatile. At the same time, speculative investors began hedging their bets on grain
futures, driving up prices even further. The biofuels boom has exacerbated
speculation and high prices, but that boom would not have been possible without
a deregulated global market.
The top tier of big unregulated players
Deregulation has brought even bigger players to the derivatives
market, the big investment banks. Steve Suppen of International Institute for Agriculture
and Trade Policy points out that these big, unregulated, financial institutions
– non-commodity users - now dominate the commodities markets much more than the
commodity users. In March 2008, Goldman Sachs (currently charged for fraud over
sales of ‘toxic’ mortgages) and Morgan Stanley owned 1.5 billion bushels of Chicago
Board of Trade corn futures contracts, while all the regulated hedgers together
owned only 11 million bushels (a ratio of 136:1). These investment banks operate through
commodity index
funds that bundle together up to 24 agricultural and non-agricultural
commodities in a single investment portfolio that usually bets on prices to go up.
As the component contracts are about to expire - 90 days for agricultural
futures, six months for non-agricultural commodities - the banks sell the contracts
to take profits, creating price volatility in the wake of selling. Since
2003, commodity index speculation has increased 1 900 percent, from an
estimated $13 billion to $260 billion.
Economist Christopher Gilbert at
the University of Trento in Italy is among those calling attention to these
unregulated index-based investment in commodity futures that controlled 33
percent of all US agricultural futures contracts in 2006-2008, but are not yet
incorporated into academic market models.
In June 2008, financier, philanthropist and author
George Soros testified to US Congress that investment in instruments linked to
commodity indices had become the “elephant in the room”, arguing that they
might exaggerate price rises. The
commodity-index investment funds, though the sheer amount of money involved, both
increased commodity prices and made them so volatile that many physical hedgers
such as grain importers, particularly from developing countries, could no
longer use the futures markets to manage price risk [12]. The UN Food and
Agriculture Organization estimated that the developing country’s food import
bill rose from $191 billion in 2006 to $254 billion in 2007.
“Investment banks play the market
not to manage inherent commodities price volatility (e.g., weather related), but
to induce volatility through huge “bets” allowed by financial services deregulation.”
Suppen writes. Commodity prices rose with their bets until July 2008. When
aggregate commodities prices fell from their July peak by 60 percent in
mid-November, these banks lost their bets, and had to ask the government for
taxpayer bailouts. By then, according to The Wall Street Journal, commodities
speculation had contributed $1.5 billion to each investment bank, about a third
of their projected net income in 2008.
Regulation at last?
In May 2008,
the newly appointed chair of the Commodities Futures Trading Commission (CFTC)
Gary Gensler, a former Goldman Sachs partner, proposed new regulatory measures
on over-the-counter (OTC) trades, and capital reserve requirements to cover
losses. OTC trades take place between private parties; they are unreported and
not cleared on a public, regulated exchange. An estimated 85-90 percent of
non-commercial investment (by investment banks) in commodities markets occurs
through OTC trades, about which the CFTC has no data and over which it has no
authority. In other words, the CFTC has little or no information on the
quantity of OTC contracts and the credit-worthiness of the parties to those
contracts; so insolvent parties may well continue to depend on the government
to bail them out of their imprudent trades. Goldman Sachs and Lehman
brothers were among a handful of banks that were exempted from prudential
capital reserve requirements in 2004 by the US Securities Exchange Commission.
This led to extremely high debt ratios relative to reserves and other equity
holdings.
Under
Gensler’s proposal, OTC trades are still allowed, but the criteria for reported
price risk managements between private parties will be tightened; at the same
time capital reserve requirements to cover losses will be increased.
The UN Conference on Trade and
Development (UNCTAD) has gone one step further, calling for an international
agreement to prevent excessive speculation in commodities markets. The
agreement could be financed by a Financial Transactions Tax (FTT), which if
applied by national exchanges to the commodities futures share of all financial
transactions in 2007 at a rate of .01 percent, would have generated about $10
billion. An FTT would have an added benefit of reducing the frequency of
trading, one of the drivers of price volatility.
Policies on food and energy security before
trade
To put world
trade commodity in perspective, the total world grains output in 2009 was 2
122.99 Mt, of which only 275.59 Mt, i.e., 13 percent was traded on the global
commodity market. It is absurd that so much taxpayers’ money and bureaucratic
effort is dedicated to global trade and its regulation, which end up profiting
agribusiness and big banks and starving people, many of whom the very farmers
and farm workers that produce the grain. Of the one
billion hungry, half are small farmers, a quarter are landless labourers working
on plantations and the rest are urban poor who have migrated from rural areas
because they can no longer find a living there.
The UN special rapporteur on the right to food notes [5]
that many developing countries, previously exporters of food, have become net
importers because they were convinced they could always buy food at cheap prices
on the international market, an illusion shattered by the global food crisis of
2007/8.He says those countries are now re-orienting investments toward
feeding themselves, and it is vital for them to “decrease their dependency on
the international market.”
Governments and inter-governmental agencies need to devote much more
effort towards promoting self-sufficiency in food and sustainability in
agriculture instead of trade, or only promoting trade when the food needs of
its own people are satisfied. Food and energy self-sufficiency should be the
most important step to sustainable development (see Sustainable
Agriculture and the Green Economy, paper
presented at Multi-year Expert Meeting on Commodities and Development, 24-25
March 2010, UNCTAD, Geneva).
Governments need to put in place a variety of policies
and practical action programmes that support small-scale organic,
agro-ecological farming, improve access to land and land tenure for small
farmers, encourage local production and consumption for both food and green
energies, recover indigenous crop varieties adapted to local conditions and
hence much more resistant and resilient to climate change than industrial monoculture
crops, stimulate local markets and help establish consumer-farmer
cooperatives, and promote regional trade and cooperation in sharing resources
and knowledge.
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